Thursday 16 November 2017

Yesterday, Year 4 took part in the Junior Chef's Academy workshop. We had to wear our own aprons and chef' hats to get us into the role of being junior chefs. We learned a lot about the importance of eating healthy and what foods we could eat to make sure we are. We made a delicious savoury rice dish full of healthy and tasty ingredients to take home.

Hopefully it has inspired you to try out this recipe at home with the handy recipe card.

















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